|
|||||
|

$3.69
This distinctive, slightly sweet chili sauce is ideal over chicken as well as seafood, vegetable dishes and as a dipping sauce for spring rolls & dim sum. It's a fairly thick sauce, and if you've ever purchased barbeque chicken from a street vendor in Thailand, it was undoubtedly served with this sauce. Ingredients: palm sugar, red chili, vinegar, garlic, salt, water. Also see our sweet chili sauce for spring rolls. No preservatives and no artificial coloring. Product of Thailand. We also offer Mae Pranom brand which is the same sauce but a bit more spicy.
| $3.69, 10 oz x 1 bottle | ||
| $11.89, 32 oz (big size!) x 2 bottles | ||
We recommend this product in the following ImportFood.com Thai recipes:
Thai-style fried chicken
Panko Shrimpcakes with Chile-Lime Sauce
Stuffed Chicken Wings, "Peek Gai Yat Sai Goong"
Thai chicken stir-fried with green curry, "Gai Pad Khiaowan"
Spicy Fish Cakes, "Tod Man Pla"
Volcano Chicken, "Gai Pu Kao"
Copyright © ImportFood.com 1999-2008. All rights reserved.
Thai Food Home | About Us | Thai Curry Paste | Thai Sauces & Condiments | Thai Cookware
Spices | Sticky Rice | Noodles | Canned & Snacks | Pad Thai Recipe | Thai Recipes