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Shing Shang Fish Snack Here's a snack you won't be able to put down! Taste is fantastic and this variety of fish is perfect for crunchy snack. Delicious sprinkled over a bowl of fresh jasmine rice, or to add crunch to any Thai soup, stir fry or curry. In southern Thailand, villagers call these "shing shang fish" they are about 3-4 inches before boiling and drying shrinks them to 1-2 inches. The fish are then deep fried and seasoned then oven baked for super crispness and crunchiness. These are dry fish, not greasy at all, and very tasty. The fish are known for high calcium and protein. Now sold in a 7 oz package shown below, not the plastic jar seen at left. Comment from Joe in Brodhead, KY. Do not buy the Shing Shang crispy fish unless you want to become addicted to them! I had to order another item from Importfoods so thought that I'd try a container of Shing Shang. First nibble and they were OK, but now that I'm near the bottom of the jar I can?t stop. The texture is mostly crispy and just a bit chewy. They are sweet and at the same time hot, fish taste, but mild. A really neat snack. This Importfoods order was shipped promptly, as always super well packed. Thanks ImportFoods.
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Fried Seasoned Anchovy Fish with Sesame For years we've sold the very popular Shing Shang fish snack (above) from Thailand, but that has been of of stock for a few months. We just got a new shipment of this similar product, and we like it a bit more. Small anchovies are seasoned, cooked, and packaged up so you can eat them as a snack individually, like cheetos. If you haven't tried the dried Thai fish snack, you could fall in love with it. No fish smell just a tasty natural snack, also good with jasmine rice. Sweeter than shing shang fish snack, with no noticeable spicy flavor even though chili is an ingredient. 7 oz is a generous quantity. Ingredients: anchovy fish, palm oil, sesame, sugar, chili, salt, soy sauce. Product of Thailand.
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