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Curried Turkey Meatballs, by Heidi Leslie |
This is an ImportFood.com online Thai recipe. Here you can conveniently purchase authentic, quality ingredients imported from Thailand. We hope you enjoy our website and it helps you enjoy cooking Thai food!
Ingredients
1 pkg (1 1/4 lb) ground turkey meat
1/2 cup (cooked) jasmine rice
1/4 cup coconut milk
1-2 teaspoons curry (madras or other) powder
1/2 teaspoon (dried) Thai basil
1/8 teaspoon kaffir lime powder
salt and white pepper to taste
Method
In a large bowl mix all ingredients together. Form into 1 1/2 inch balls. In a large non-stick skillet add 1 tablespoon vegetable oil over medium heat. Add meatballs and brown on all sides. Turn heat to low and cover skillet. Cook for 6-8 minutes or until done


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